I came across a reciepe that i would like to try however it called for a springfoam pan, which i do not have in my kitchen, a quick search of google helped me discover substitutions :)
If it calls for a 9 inch springform pan which holds about 10 cups one may use:
1 (10-inch) round cake pan
1 (10-inch) springform pan
2 (8-inch) round cake pans
2 (9-inch) round cake pans
If it call dor a 10 inch springform pan which holds about 12 cups one may use:
2 (8 x 4-inch) loaf pans
1 (9-inch) tube pan
2 (9-inch) round cake pans
1 (10-inch) Bundt pan
2 (11 x 7-inch) baking dishes
2 (8-inch) round cake pans
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